Homemade. Family Owned Hackettstown, NJ. Vegan, Gluten Free, and more at our Italian
Homemade. Family Owned Hackettstown, NJ. Vegan, Gluten Free, and more at our Italian
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Appetizer

crispy panko breaded shrimp tossed with our mango aioli

Crispy Brussels Sprouts with goat cheese, pomegranate seeds, balsamic drizzle, and bacon

Topped with pistachios, pomegranate seeds, & fresh basil. Served with toasted crostinis

panko breaded beet and goat cheese fried and served with chipotle aioli

Egg dipped and sauteed in our lemon butter sauce

Chicken & Sausage in our homemade creamy asiago cheese sauce with pepperoncinis, black olives & diced tomatoes over homemade pasta chips

Calamari with fried olives, cherry peppers and basil. Served with a side of marinara.

Regular or boneless

Try it with Vodka Sauce ($2.00)
Soup & Salad

A bowl of homemade Pasta Fagioli with sweet Italian sausage

Crispy Brussels sprouts, bacon, pistachios, pomegranate seeds, feta cheese, and grilled chicken over spring mix with homemade balsamic dressing

Grilled flat iron, bacon, avocado, tomatoes & goat cheese over romaine with balsamic caesar dressing.

Fusilli pasta, blackened chicken, diced tomatoes, romaine lettuce & caesar dressing.
Blackened salmon topped with a homemade mango salsa over mixed green with blackberries, avocado, tomatoes and red onions. Served with Balsamic Vinaigrette.
Grilled chicken, shaved parmesan and croutons over romaine lettuce with caesar dressing

Cajun seasoned chicken in our Alfredo cream sauce

A creamy pumpkin pasta sauce with crumbled sweet Italian sausage, pistachios, kale, and toasted breadcrumbs, tossed with fresh long fusilli and finished with shaved parm

Fresh pappardelle pasta in a cajun cream sauce with a 5 ounce lobster tail and grilled shrimp

Blackened chicken, mushrooms, tomatoes, onions, spinach in our pesto topped with fresh burrata

6 oz, locally sourced flat iron steak cooked medium rare with grilled shrimp, served over fettuccine in our homemade alfredo sauce

Gnocchi Mac & Cheese with crab & bacon topped and baked with panko

Eggplant, goat chese, button, portobello and wild mushrooms in a fresh tomato pan sauce

Braised beef over sweet potato gnocchi in a red wine tomato sauce
Chicken and sausage with diced tomatoes in our creamy asiago cheese sauce
Tortellini in a blush cream sauce with blackened chicken, spinach and tomatoes topped with panko and baked

Enhance it with proscuitto and peas (+$3.50) or fresh burrata (+$4.95)

Our traditional homemade tomato sauce topped with meatball, sausage and a dab of ricotta.

Our slow cooked and seasoned beef bolognese

1 pound of mussels in a spicy plum tomato sauce with fresh basil and linguine

In a sherry cream sauce with mushrooms, spinach and red onions

Ravioli in a white wine butter sauce with crumbled sausage, peas, kale, and parmesan cheese

Entrees- served with a caesar salad

Rigatoni tossed with ground beef, ricotta & chopped tomatoes baked with sauce and mozzarella

Lightly breaded and topped with mozzarella cheese & tomato sauce. Served over penne.

Egg dipped and sauteed in a lemon butter sauce, served over penne

Sliced eggplant layered with marinara and topped with mozzarella. Served with linguini.

Seasoned ricotta wrapped in eggplant and baked in our marinara sauce. Served with linguini

homemade meat lasagna with tomato sauce and mozzarella.

Two house made crab cakes over a bed of arugula and cherry tomatoes, topped with fresh mango salsa and dijonnaise tartar sauce, served with roasted potatoes and seasonal vegetables

Baked Atlantic salmon topped with a white wine dill sauce, Kalamata olives, cherry tomatoes, red onions, and feta, served with seasonal vegetables and roasted potatoes

10 ounce locally sourced New York Strip, grilled and finished with fresh rosemary garlic & butter , paired with a 5 oz lobster tail and a side of seasonal vegetables
Sandwich- Served with a side of fires

Blackened chicken, fresh mozzarella, basil, & sliced plum tomatoes on homemade focaccia bread with a pesto spread

Grilled on sourdough with Monterey & Blue cheese, avocado, bacon, tomato, & balsamic
topped with onions, sauce and american cheese, served with french fries

topped with bacon, ranch and Monterey cheese, served with french fries

breaded chicken topped with tomato sauce and melted mozzarella served with fries

homemade meatballs topped with tomato sauce and melted mozzarella served with fries
Served with a side of fries

Ground sirloin or black bean patty with, lettuce, tomato,& red onions.
Add Cheese: Monterey, Crumbled Blue Cheese, or White American $2.00
Add Bacon: $2.50
Add Mushrooms: $1.00
Add Fried Onions: $1.00
Add Avocado: $3.00
10" Personal Pizza

Pepperoni, black olives, hot honey, dabs of ricotta, and fresh basil

Pesto, ricotta, blackberries, prosciutto, honey, & fresh basil

Sliced eggplant & dabs of ricotta over mozzarella cheese, marinara, and Italian seasonings

Fresh mozzarella, tomato, basil, red onions, & sauce

Fresh mozzarella, sauce, prosciutto, red onions, & arugula with balsamic
Layered with ricotta, spinach, broccoli, and a hint of garlic. Topped with mozzarella.
Side


New York Cheesecake


Chocolate mousse over a cookie crust, topped with chocolate shavings

Chocolate and Vanilla ice cream in a hard chocolate shell

Vegan & Gluten Free

Freshly made by Vegan Treats!

Freshly made by Vegan Treats!
Vanilla ice cream drowned in freshly brewed espresso
A rich, flourless chocolate cake
Food is our forte, people are our passion
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